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Home » Magazine » ArtsThe way it was and the way we are told it was
Before you read any further, close your eyes and try to picture the day that Sri Lanka gained independence. Did you imagine a whole nation celebrating – with people sharing kiribath and wade, proudly hanging flags in their houses and waving them as they walked the streets dressed in their national costume? What if you [...]
Tea and dessert: Flavourful pairing at Park Street Mews
At the Park Street Mews kitchen, pastry chef P.D. Chaminda shows us how to plate this month’s special – Bailey’s pannacotta with strawberry granita and passion fruit sauce. First, he slices the pannacotta in half along with a few strawberries and places them neatly on a plate. Next he spoons the strawberry granita into a [...]