Chinese Food Festival at Cinnamon Lakeside
View(s):The much- anticipated, Chinese Food Festival in celebration of the Chinese New Year, is now on at the Cinnamon Lakeside, giving diners in Colombo an opportunity to savour over 100 dishes, inspired by China’s rich culinary heritage.
The sumptuous buffet will also include 15 action stations serving popular Chinese speciality items, a Kung Fu noodles demonstration and a Kebab counter.
To capture the diversity of Chinese cuisine, the two Master Chefs Huanxi Yan and Mei Din Duan have created a menu that includes 16 appetizers, two soups, 31 main dishes featuring seafood, meats (pork, chicken, beef, duck) and vegetables taking in the influences of Cantonese, Sichuan, Shanghai and Beijing styles of cooking. A Dim Sum Bar featuring 21 varieties of dim sum and pan-fried dumplings and 20 desserts with unique ingredients.
All dishes ranging from fish, meats, seafood to vegetables will be cooked with authentic spices, sweet and tangy sauces by the two Master Chefs to ensure the distinctive flavoursof each dish.