“Crabs to Kaema Sutra – a heady mix for Dharshan Munidasa”
Clarification
View(s):
An unforeseen error crept into the above story last week on Page 10 since what Chef Munidasa Dharshan meant when he spoke of the London Shangri-La was to have a “Pop Up” at this venue, not opening a new restaurant. Thus the para, sub-titled “Crab curry at the London Shangri-La”, should be corrected to read as: “This is my favourite restaurant of all. We began at the Arcade but that didn’t take off and now we have moved to the Shangri-La and this has opened a new angle for me as we are soon going to open a Pop-Up (limited time) Kaema Sutra at the London Shangri-La where diners will be able to eat hoppers, crab curry and tuna curry”.