News
Growing concerns
View(s):Most people’s reluctance to consume leaves, particularly those eaten raw like Gotukola, has affected cultivators in Chilaw. With the second wave of the pandemic hitting hard, farmers in Ariyagama and Manuwangama are looking to the government for help with the sharp decline in takers for Gotukola.
Farmers had started harvesting, but with many areas and markets closed they are unable to sell produce. Nearly 800 growers are cultivating various edible leaves in an area of nearly 500 acres.
For farmers facing financial losses owing to the initial pandemic, the second lockdown has proved a double whammy. They remain helpless in getting their harvest to market amidst restrictions imposed because of the pandemic.