The
'Hulk' continues Marvel Magic
By
Harinda Vidanage
The acclaimed Taiwanese film maker of Crouching
Tiger Hidden Dragon - Ang Lee brings to the big screen one of the
most popular Marvel superheros back to life. The size, strength,
the distinct green and the most underdressed hero has been a favorite
of many. But critics say that the ferocity of the creature may keep
kids away from this movie.
But it should
be no surprise to fans of the 1978-82 CBS series "The Incredible
Hulk" that Ang Lee's big-budget feature version of the Marvel
Comics hero is dark, brooding and not aimed at young audiences.
In fact, the TV series creator Kenneth Johnson says, "The largest
audience for the series was adult women and then men and then kids."
But this movie will be an appeal to kids as the X Men 2 or X Men
United with all its ferocity and violence having the pull factor
on the kids.
The movie opens
up with a flashback where Bruce's father David, working for the
military doing exceedingly vile things to rheus monkeys and various
cold blooded crieatures. Obsessed with manipulating the human immune
system, David begins a round of self-experimentation that brings
about alarming physiological changes with "hints of genetic
mutation", which he subsequently passes on to his son
Then the story
shifts to scientist Bruce Banner (Eric Bana) who has no memory of
his earliest years. Now hard at work in a genetic engineering lab
in Berkeley, Bruce comes across as a good guy partial to dressing
in earth tones, and, like so many men, he has a hard time expressing
emotion. Being bottled up has cost Bruce an intimate relationship
with his lab partner, research babe Betty Ross (Jennifer Connelly)
and while he doesn't seem broken up about the affair, she's racked
by nightmares.
In a laboratory
mishap Bruce heroically saves one of his colleagues but take on
a large dose of gamma radiation which is enough to kill any ordinary
human but its doesn't kill him and in fact in the movie he says
to Betty "I feel better" but when anger triggers the change
and the destruction of the lab by an unknown giant the military
calls in Betty's father, General "Thunderbolt" Ross (Sam
Elliot), along with rival researcher Glenn Talbot (Josh Lucas) to
find a solution and to restrict the creature.
The shadowy
figure lurking in the background to all this events, Bruce's father,
David (Nick Nolte), also keeps the tension high. Ross may be the
only one who understands the link between the scientist and the
Hulk, but her efforts to stop the military threat, deploying every
weapon in its attempt to capture the monster, may be too late to
save both man and creature
It isn't until
late in the film, in a long sequence in the desert that the movie
finally goes to top gear. Here, as the Hulk ricochets from dune
to butte like a super-ball, you get a sense of his pleasure in being
bigger than life.
Where U.S.
tanks roll through desert dust in search of a dangerous quarry,
along with the first-time-in-a-movie Comanche attack helicopters
being deployed in action, also with the depiction of F-22 fighters,
this significantly means that the new US war machines will be used
in future movies, out dating the F 16, F117 and the Apaches.
Lee has shot
his film with a greater than usual number of camera positions, sometimes
parking cameras side by side, or looking over both shoulders of
an actor.
As a result,
he's got plenty of footage to play with, and will split his screen
horizontally, vertically, even at an angle.
'El Mundo De Las Tapas'
World famous Spanish wines and Tapas such as 'El Mundo De
Las Tapas' and Raijmat and Naviana will be on show at the Union
Bar and Grill Room (UBG) of the Hilton JAIC on Thursday beginning
from July 3.
"La Tapas"
should be eaten between main meals as food that allows the body
to hold the apetite until lunch or dinner time.
The traditional
drink to be taken with the tapa is wine. Tapa recipes vary under
the taste and gastronomic tradition of each region in Spain, be
it traditional - olives, slices of garlic, dry nuts, all kinds of
cold cuts, smoked-ham, sausages, slices of cheese, tortilla or modern-smoked
salmon, pate, German sausages and it is an art of eating on foot.
Also UBG will
celebrate the American National Day on July 4 with a spread of all-time
American favourites.
The new themes
will be introduced for evenings on Friday and Saturday nights.
Savour Chef Kumara's masterly creations at the "Italian with
a touch of Tuscany" night, where guests can enjoy authenitc
pizzas and rustic home-style cuisine from antipasti to risotto,
fresh pasta and delightfully mouth-watering grilled Italian meats
and sausages, while jazzing up with the Jazz Project.
On Saturdays
the evenings rolled into one - Asian BBQ's and Seafood! An array
of succulent seafood plus now, a fabulous assortment of raw meats
and vegetables tenderly marinated Japanese Teppan, Mongolian, Korean
and spicy Sri Lankan style.
"Flame'
, the poplar band will be in action on Thursday nights.
Enjoy the easy
lislting ballads of 'FLAME UNPLUGGED' while trying out the sensational
new a la carte menu.
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