Dire
warning concerning over-fishing
Slow suicide by fisher communities
By Dilshani Samaraweera
Fisheries experts say Sri Lanka’s fisher communities are hurting
themselves because of lack of respect for the law. Disregard for
laws that ensure sustainable coastal fishing and protection of ocean
eco-systems is leading to depletion of coastal resources –
ironically the biggest culprits are also the biggest victims.
Breaking
all the rules to kill immature fish, destroy coral reefs and using
destructive fishing methods is threatening the sustainability of
Sri Lanka’s fishing industry and its dependents.
“There
will come a day when our fishermen won’t have enough fish
to catch if this continues,” said Director General of the
Department of Fisheries and Aquatic Resources, G Piyasena.
“The
problem is, although we have so many laws and regulations, our fishermen
don’t observe them,” he said. “Ultimately, the
biggest losers will be the fishermen themselves because they are
already poor and when the catch reduces, their incomes will drop
further. Also the supply of protein to the rest of the country will
drop,” Mr Piyasena continued.
In
their haste to make a living, poor fisher folk are doing what the
old woman in Aesop’s fable did – killing the goose that
lays the golden eggs. Local fishermen, like the old woman, are destroying
their source of sustenance - the coastal fish stocks.
“There
are laws against dynamiting fish, breaking coral reefs and to ensure
sustainable fishing. But our fishermen won’t comply with these,”
Fisheries Consultant, Fish and Agriculture Organisation (FAO) of
the United Nations, Leslie Joseph said.
“For
instance, there is a ban on fishing undersized lobsters and lobsters
bearing eggs. This is to allow them to mature and spawn, for the
stock to be replenished. But because lobsters bring in a good price
people sell even the smaller ones and the egg bearing ones,”
Mr Joseph said.
Another
example is in sardine fishing. Sardines are now caught using nets
with mesh sizes of less than one inch, compared to mesh sizes of
over one inch 20 years ago. This again means younger, smaller fish
are harvested, reducing replenishment of the stock.
Coral
reefs also are being continually destroyed for lime production and
also in the process of lobster fishing. The worry here in all of
this is the potential extent of this damage.
The
marine fishing trade is estimated to employ over 150,000 people
as just fishermen, but not the thousands of others indirectly employed.
These people and their families are directly dependent on the ocean’s
bounty. A majority of these fishermen fall within the low-to-moderate
income categories, earning only around Rs 30,000 to Rs 63,000 per
year.
“So
the danger is, that a very large number of people will be very badly
affected, if coastal ocean resources are depleted,” explained
Mr. Joseph.
Not
unlimited
The belief that the large expanse of ocean means large stocks of
fish is a myth, the experts say. “Because we are surrounded
by sea, people think there are a lot of resources, but due to some
natural limitations, this is not the case,” Mr Joseph said.
To
begin with Sri Lanka has a narrow continental shelf – the
shallow strip of ocean that is rich in food to sustain ocean life
forms. “The wider the continental shelf, the greater the stocks,
but Sri Lanka has a narrow continental shelf,” he added.
The
nutrient rich deep waters cannot mix with upper waters because of
another natural phenomenon called “thermoclines”, a
temperature barrier which prevails throughout the year. Both these
natural factors translate into less food for fish and as a result
limits the size of fish stocks in Sri Lanka’s coast.
Tsunami
over-fishing
Because of these natural limitations and also because of
signs of over-fishing, even before the tsunami, fisheries authorities
are convinced that more tsunami aid in the form of motor boats that
target coastal resources was a bad move.
“We have requested donors not to encourage the building of
any more small boats. These boats are outboard motor powered,”
said Director General of the Department of Fisheries, G Piyasena.
“This
is because we feel there is already an over supply of about 4,000
to 5,000 of these small boats that are used mainly for coastal fishing.
Since coastal resources are limited, if the numbers of boats increase
at this rate, fishing will increase and deplete the resources even
faster,” he said.
However,
despite the over supply, there are still reports of genuine fishermen
not receiving replacement boats. So, to maintain the balance, the
Department of Fisheries is planning to buy back the excess boats
and redistribute them.
“Although there is an excess supply, these have not been distributed
equally. So we hope to buy them back and distribute them more equally
among the districts,” he said. The Fisheries Department is
also still asking for deep-sea vessels, like multi-bay boats and
three-and-a-half tonne boats. “There is a shortage numbering
400–500 here,” Mr Piyasena added.
Respect
your food
The Department of Fisheries is now trying to raise awareness
among fisheries stakeholders about the need to respect the laws
that ensure sustainable fishing.
“We
are trying to get fishing community participation in enforcing the
laws. District officers and fisheries officials are trying to educate
people by explaining these things,” said Director General
of the Department of Fisheries and Aquatic Resources, G Piyasena.
But
the Department says it is an uphill battle especially with its own
resources depleted by the tsunami. “It has been difficult
to enforce regulations because our resources are inadequate,”
Mr Piyasena said. “To monitor the coast we need coastguards,
speed boats and other equipment. The tsunami destroyed five out
of the six coastguard vessels we had and they have not been replaced
yet.”
However
building awareness among people in the country about the need to
protect and manage the ocean’s resources is the best way to
ensure it can happen. |