Turtle territory
By Kumudini Hettiarachchi
On a moonlit night, around ten, we are spread-eagled
on the beach, peering by the single beam of a torch at the wonder
of life unfolding before our very eyes.
Looking at the rear of a large Green turtle, what
do we see? The short, pointed triangular tail lifts suddenly, the
back muscles contract, a liquid squirts out, followed soon after
by white golf ball-like eggs in quick succession.
“The liquid is anti-bacterial and helps
protect the eggs,” a knowledgeable Nuwan Menaka, 23, whispers.
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female turtle in the process of laying her
eggs. Pix by Ranjith Perera |
Slowly and skilfully, Thushara Weerawarana, 27,
slips his hand under the flank of the turtle, which is oblivious
to this friendly intrusion and gently ferrets out ten eggs.
Then Nuwan and Thushara weigh and measure the
eggs, recording each detail, all by torchlight, and surreptitiously
slip them back into the flask-like nest.
Earlier we had walked awhile, observing the long
stretch of beach in Rekawa, awash in silvery moonlight giving it
an almost ethereal quality. Here and there, the spotless beach is
marked by caterpillar like tracks, indicating the point at which
the lumbering female turtles have come ashore to nest.
From being a turtle hunting ground, not only for
eggs, but also for the meat, Rekawa, has turned turtle, not only
protecting these endangered creatures, but also becoming eco-friendly.
The five species of turtles, which regularly nest
here, were not nature’s only bounty that was under attack
in this scenic village earlier. Most of the villagers were either
engaged in collecting turtle eggs as soon as they were laid, slaughtering
turtles for their meat, breaking corals for the lime kilns in the
area or cutting down the mangroves to fire the kilns.
Rekawa’s women divers were well known for
their coral breaking and collecting ability, and until recently
believed that it was the only livelihood they could engage in, handed
down by their mothers and grandmothers. (See box)
“Those days we used to lie in wait for the
turtles to emerge from the sea, lay their eggs and collect them
immediately. One turtle lays about 120-150 eggs,” says Thushara,
now turned nest protector.
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Turtle eggs that have just been laid |
How did the villagers divide the wide open beach
and mark their territories? “We walked the beach alone, and
whoever saw the turtle first was the keeper of the eggs for sale,”
explains Thushara, who knew no other life but this, as he had lost
his father when he was just a boy, leaving no one to fend for the
family. “Belle wela dagaththa,” he says sadly, explaining
that his father hanged himself. The family troubles and hardship
were so heavy that he failed his O/Levels and resorted to selling
turtle eggs, while his other siblings and even his mother salvaged
the floating pieces of coral.
Called upon by chance to do a survey along the
coastal belt on turtle nesting areas, a group of youth who passed
through Rekawa way back in 1993 made it their mission to convert
the village. Banding themselves as the Turtle Conservation Project
(TCP), headed by Thushan Kapurusinghe, they paid many visits to
Rekawa, and slowly but surely made the villagers aware that they
were in fact killing the goose that was laying the golden eggs,
of course, in a turtle context.
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Thushara Weerawarana |
“We were made to know the gravity of the
situation, if we continued to retain our livelihood,” says
villager Thushara, going into detail on how the turtles would become
extinct and then the foreigners who come to see them would stop.
Now the signs of conversion albeit with regard
to being eco-friendly are visible. Getting paid a small allowance
from the TCP, which gets funding for their work from UNDP, until
turtle-watching in Rekawa catches on as part of the tourist trade,
Thushara guides the tourists, both local and foreign. “We
do not allow them to use camera flashes, because the turtles get
briefly blinded by the flash,” he says, adding that he and
the others also explain to them about turtle conservation, in a
cadjan hut on the beach by the light of a lamp. “We don’t
allow people to drink alcohol or litter the beach. We also don’t
allow anyone, even the villagers to take the eggs.”
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Nuwan Menaka |
Hopefully tourism should rise with the decision
to declare Rekawa as the first wildlife sanctuary for reptiles in
Sri Lanka.
Research officer Nuwan of the TCP says they keep
an eye on the nests, safeguarding both the eggs and the young from
such predators as dogs, kabarayas, crows and a certain type of ant.
Once the eggs hatch and the baby turtles have scrambled to the sea,
they check out the empty nests. “We count how many disabled
babies are left, and how many eggs there are without the yolks,
and record it all.”
Adds TCP head Thushan, “This is in-situ
conservation of turtles. Researchers from the TCP and villagers
keep vigil each night and check out the turtles, tag them, if they
have not been tagged, so that they can be identified, and also mark
the nests by identifying two natural elements like trees or rocks
for better protection.”
Thushan, however, feels it is still not enough.
“We have started a small-scale batik and coir industry for
the women, in addition to the men becoming turtle-nest protectors.
The women make colourful batiks with turtles as the theme and floor
mats in the shape of turtles. But more needs to be done.”
Protect the eco-system and you are protecting
yourselves
They came, they listened, they watched… whether they
were conquered, only time will tell.
Yes, more than 90 men and women from Rekawa attended a workshop
organised by USAID recently to make them aware of the importance
of sustainable eco-tourism.
Funded by USAID, the Sustainable Coastal Tourism in Asia (SCOTIA)
– Sri Lanka project proposes to leverage resources from
public and private organisations to strengthen coastal communities,
marine-protected areas and special area management sites with
a correlation to mitigating the negative impact created by
or on the coastal tourism industry, explains Prakash Peiris,
Team Leader of the project.
“The key objective is to safeguard the natural resource
base on which these coastal eco-systems and the communities
are dependent, while facilitating the growth of sustainable
coastal tourism,” says Peiris, stressing that the project
also looked at alternative livelihood development independent
of tourism.
Three areas in Sri Lanka have been chosen – Rekawa,
which is an important breeding ground for turtles and has
a nascent sustainable tourism market; Kalpitiya, with a huge
potential for the growth of tourism owing to its unpolluted
beaches and extensive coral reefs; and Hikkaduwa, which has
gone beyond its capacity for tourism.
“For Hikkaduwa, SCOTIA aims strategic solid waste management,
with those on the ground working out what is best,”
adds Peiris.
What we saw in Rekawa was a workshop by USAID to build “a
healthy perspective among the community on the concept of
tourism”. |
Diving into danger
Ratnaweera Patabendige Karunawathie is 56,
but looks older and worn out. The lines on her weather-beaten
face indicate much hardship and heavy toil. She is not into
farming or fishing.
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Ratnaweera Patabendige Karunawathie
with her diving equipment |
An expert swimmer and diver she has kept
the home fires burning by indulging in a different kind of
livelihood – she has been a coral breaker.
Going into the intricacies of her work she
says that she would take an inflated tube (the second layer
of a tyre) with a net attached to its bottom along with an
alavanguwa (crow bar), swim out to the coral reef about 100
metres away and dive down 10 metres to wrench out parts of
the coral. “I can stay under water for about two minutes,”
she smiles, saying that this has been the job of Rekawa’s
women since the time of their forefathers. Then she would
fill the floating tube and swim back to shore. Leaving home
around nine in the morning, she is back by about 2 p.m. bringing
with her around 50 gal thaachchi.
Both she and her husband were engaged in
this work. It has not been without hazards for Karunawathie,
who lost one of her fingers when an iron hook with which she
had anchored the tube to the sandy floor got loose, when a
heavy wave hit, and sliced off her fingers. “Three fingers
got cut, but the doctors were able to attach two and save
them, but I lost one,” she says.
Piyaseeli Suwandahennadi is 47. Mother of
three daughters, she is in the same trade, but picks up the
corals when the broken pieces are washed ashore, sometimes
wading neck deep.
When we show curiosity about what the women
divers wear, Karunawathie laughs and indulgently tells us
that they wear a pair of shorts. The bra should be very tight,
otherwise the blouse won’t hold well. Over the shorts
they wear a skirt which is tied securely around the waist.
“Nethnam rellata kadan yanawa,” she says, explaining
that otherwise it would be washed away by the pressure of
the waves.
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Piyaseeli Suwandahennadi |
Surprisingly, S. H. Dayawathie, 60, couldn’t
swim when she came to join the man she married from Rekawa.
Living in the interior she had also not seen the sea. After
her husband, who was a fisherman was shot dead, Dayawathie
had to feed her family of six young children. She ventured
into the lime business by having a hunu kotuwa in her home
itself. Dayawathie would go into the waters and bring back
the corals, which the children fed into the home-made kiln.
All these women would come back home after
hours in the sea water, with severe body aches and pains.
Their hands and feet had deep cuts, injured by the sharp corals.
By the time we came home, the cuts were bleeding. We couldn’t
eat. We either applied coconut oil or stirred some saffron
into the water and applied that, before going to sleep and
waking to another day’s toil, Karunawathie recalls.
“The sun beats down on you. It is
no easy task. It’s hard work,” says Karunwathie,
adding that all this toil has been to look after their families.
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