Malaysian
entrepreneur's vanilla project
By Haslinda Zainal
KUALA LUMPUR, (Bernama) -- Vanilla
flavoured ice-cream and confectionery are something
most of us wouldn't want to miss, but just how many
of us are aware that 97 per cent of the vanilla flavouring
used in the world for commercial purposes is synthetic?
|
Vanilla flavoured confectionery-Who
want to miss that? |
Definitely not many, and this is why
a Malaysian entrepreneur has embarked on the Malaysian
Vanilla Project, making him the first producer of natural
vanilla flavouring in the country.
Syed Isa Syed Alwi said it took almost
three years to conduct research on the wild orchid species
that produces the vanilla beans before making a bold
decision to set up a company that would manage the project.
Looking at vanilla's potential, Syed
Isa who is also the managing director of Rentak Timur
Sdn Bhd, forked out his own capital of RM4 million to
establish the company.
Research
Syed Isa said previously, he was working with a research
company and his task was to evaluate and identify plants
that promised high returns.
"Although aloe and sandalwood
promise lucrative returns, they take a long time before
they can be harvested compared to vanilla which takes
only about three years to mature," he told Bernama
recently.
Syed Isa then decided to study further
the vanilla plant and found out that Indonesia is among
the major producing countries.
"I travelled to Indonesia many
times to visit the vanilla farms there and also to see
the research done by the universities.
"Then, I started a pilot project
in Bali and Lombok, in Indonesia, with the cooperation
of some producers there. The general perception is that
vanilla is only suitable for highland cultivation but
my study proved otherwise. In Bali, we planted them
on lowlands and they grew well, no problem," he
said.
The vanilla planted by his company
is from the Vanilla Planifolia Andrews variety, which
is suitable for commercial planting in Malaysia and
holds good potential.
Mother of all flavours
When asked why he chose vanilla although it is not a
local plant, Syed Isa said: "Research has shown
that weather and soil factors allow the plant to thrive
in Malaysia. "Furthermore, there is not enough
natural vanilla flavouring in the local market."
Syed Isa said the project he had embarked
would be a platform for strengthening the local vanilla
market before going for the world market.
"Natural or not, consumers will
still buy vanilla, especially those in the food industry.
If we offer natural vanilla in the same quantity and
at the same price as the synthetic type, people will
surely opt for natural vanilla.
"Vanilla is the mother of all
flavours and is widely used in edibles like cakes, cookies,
chocolates and ice-cream and also in perfumes,"
he added.
He said his company would launch its
maiden product under the brand name "Malaya Spice"
this month for the local and regional market.
The vanilla will be marketed in the
form of extracts, syrup, paste and powder.
Contract farming
The Malaysian Vanilla Project also plans to get local
farmers and entrepreneurs involved. In this respect,
Syed Isa is making an offer to land owners, especially
to Felda settlers with idle land, to take up vanilla
planting.
"The idea of contract farming
came to me as I pondered how to share the profits that
I would be making from this plant," he said.
Through contract farming, his company
will be supplying vanilla seeds to farmers. It will
then buy back the harvest from the farmers for processing.
"One plant costs between RM10
and RM14, depending on quality. If 2,000 vanilla plants
can be planted on one acre, they only require a capital
of RM20,000 and they can get a net income of RM3,000
to RM5,000 a month," he said. Several Felda schemes
such as Felda Air Tawar in Johor and Sungai Koyan in
Pahang, besides the National Tobacco Authority areas
in Kota Baharu, are already growing vanilla plants under
the project. The projects are to assist the farmers
gain additional income and at the same time try out
other plant species with potential.
Five million seedlings
Syed Isa said his company's plan was to grow five million
seedlings and up to now, 50,000 had been planted.
"From now until the end of the
year we target to plant one million seedlings, which
means in a month we'll be planting about 250,000 to
300,000 until we reach our target of five million."We
choose the best seedlings and they have to be quarantined
for 30 days before they are allowed into the country,"
he added.
He said the company was now collaborating
with Kolej Universiti Kejuruteraan dan Teknologi Malaysia
(KUKTEM) to develop a vanilla-extracting machine besides
having a joint venture in research and development related
to vanilla.
"We're negotiating with several
state governments and are working with the Ministry
of Science, Technology and Innovation to seek assistance
in building a vanilla-extracting factory," he said,
adding that such a set-up would cost between RM20 million
and RM50 million. Syed Isa welcomes Bumiputera companies
keen to participate in the Malaysian Vanilla Project
as it would provide them with the opportunity to explore
and become a player in the global vanilla market. |