Chinese New Year Festival at Cinnamon Lakeside

The Chinese New Year festival at Long Feng, Cinnamon Lakeside Colombo was launched on January 20 offering an unforgettable evening of cultural splendour and culinary mastery. Partnering with the Embassy of China in Sri Lanka, the event welcomed Zhu Yanwei, Deputy Ambassador to Sri Lanka and Charge d'Affaires, as the Chief Guest, the hotel said in a media release.

Guests were captivated by the traditional lion dance, a mesmerising performance steeped in history and meaning. Originating over a thousand years ago, the lion dance is a quintessential Chinese tradition that symbolises strength, good fortune, and the warding off of evil spirits. Its vibrant energy and rhythmic drumming marked a jubilant start to the festivities.

Adding to the cultural immersion, the evening featured a graceful Chinese tea ceremony that showcased the art and mindfulness of this ancient practice, alongside dynamic martial arts performances that demonstrated strength and discipline.

At the heart of the festival was a feast of flavours. The culinary team, led by an acclaimed guest chef and the talented chefs of Cinnamon Lakeside Colombo, presented an array of authentic Chinese delicacies. Signature dishes included the bold and aromatic Spicy Sichuan Crab, freshly steamed Dim Sum bursting with flavour, the crisp richness of Peking Duck, and the bold aromas of Sichuan cuisine. Each dish was crafted with care and precision, offering a symphony of tastes that left guests in awe.

The opening day of the festival was a spectacular celebration of Chinese culture and cuisine, setting a high standard for the days to come "For those unable to attend the enchanting festivities on January 20, there is no need for concern. The festival will continue January 21st and 22nd, presenting additional opportunities to partake in this extraordinary celebration,” the statement said.