This April, Cinnamon Grand Colombo brings the joyous essence of Avurudu alive with a line-up of delightful culinary experiences, cultural festivities, and memorable moments for the whole family. Here’s how you can celebrate the Sinhala and Tamil New Year with flavour, tradition, and warmth:
A Taste of Avurudu – Live Cooking & Cultural Vibes
Experience the sights, sounds, and smells of a truly Sri Lankan New Year from 12–15 April 2025, starting from 5.00pm onwards at the Lobby.
Watch live demonstrations of traditional sweetmeats being made, like kawum and kokis, and enjoy the rhythmic beats of raban drums as the hotel lobby transforms into a celebration of Avurudu culture.
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