COURTYARD BY MARRIOTT COLOMBO KICKS OFF FESTIVE SEASON WITH TRADITIONAL CAKE MIXING CEREMONY

Courtyard by Marriott Colombo celebrated the start of the holiday season with its annual Christmas Cake Mixing Ceremony on Friday, October 17, bringing together loyal patrons, corporate customers, media, and team members for an evening steeped in tradition and festive cheer.

The celebration, which marks the official beginning of the hotel's festive calendar, featured the time-honored ritual of mixing dried fruits, aromatic spices, and spirits; key ingredients in traditional Christmas cake.

General Manager Elton Hurtis welcomed attendees with remarks highlighting the importance of community and shared traditions during the festive season. ‘This ceremony represents more than just preparing our signature Christmas cakes. It's about bringing people together and creating meaningful connections that embody the true spirit of the holidays’.

Led by the hotel's talented culinary team, guests including valued corporate partners, media representatives, loyal patrons, and hotel associates who engaged in stirring the rich mixture, with each ingredient carrying symbolic meaning for prosperity, good health, and happiness in the year ahead. The chefs guided participants through the ceremonial process, ensuring each element was incorporated with care and tradition. The hands-on experience fostered a sense of camaraderie among all participants.